Amafil Hydrated Tapioca 1kg
$5.99
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Pasta ready for Tapioca (hydrated cassava gum) (for skillet tapioca).
How to use it: Preheat a non-stick frying pan approximately 21 cm in diameter over medium heat without greasing it. Then add 100 g (5 heaping tablespoons) of Amafil Tapioca Paste and shape the tapioca like a pancake in the frying pan. Let it bake only on one side until it degrades from the bottom. Stuff to taste, fold in half and serve.
How to conserve: Keep in a cool, dry and odorless place. Once opened, store in the refrigerator and consume within 7 days.
Nutritional table
| Portion of 20g (2 tablespoons on average) | ||
| Amount per serving | %DV (*) | |
| Energetic value | 48 kcal = 201 kilojoules | two % |
| carbohydrates | 12 g | 4% |
| Proteins | 0 g | 0% |
| Total fat | 0g | 0% |
| Saturated fat | 0g | 0% |
| trans fats | 0g | ** |
| Dietary Fiber | 0g | 0% |
| Sodium | mg | 0% |
| Folic acid | 0 µg | 0% |
| Iron | 0 mg | 0% |
| (*) Daily values based on a diet of 2,000 kcal or 8,400 kJ. Your Daily Values may be higher or lower depending on your energy needs. | ||