Dona Benta Coconut Cake 450g
Each mix for Dona Benta Cake has a flavor for every occasion: breakfast, afternoon, snacks, school lunches, desserts and also for parties and special occasions.
Technical information
Product composition: Sugar, wheat flour enriched with iron and folic acid, starch (Streptomyces viridochromogenes and/or Bacillus thuringiensis and/or Agrobacterium tumefaciens and/or Zea mays), vegetable fat, salt, chemical yeasts (sodium bicarbonate, pyrophosphate calcium acid, monocalcium phosphate and sodium aluminum acid phosphate), emulsifiers (mono- and diglyceride esters of fatty acids with lactic acid and fatty acid esters with propylene glycol) and flavorings.
CONTAINS GLUTEN.
ALLERGENS: CONTAINS WHEAT AND SOY DERIVATIVES. MAY CONTAIN RYE, BARLEY, OATS AND MILK.
Nutritional information
| Amount per serving |
% DV (**) | |
| Energetic value | 143 kcal = 601 kJ | 7 |
| carbohydrates | 30 g | 10 |
| Proteins | 1.6g | two |
| Total fat | 2.1g | 4 |
| Saturated fat | 0.8g | 4 |
| trans fats | 0 g | *** |
| dietary fiber | 0 g | 0 |
| Sodium | 186mg | 8 |
* Depending on the product displayed for sale. Enough amount to prepare 60g of ready-made cake (1 slice).
** % Reference Daily Values based on a 2000 kcal or 8400 kJ diet. Your Daily Values may be higher or lower depending on your energy needs.
*** DV not established.