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INGREDIENTS: wheat flour enriched with iron and folic acid, sugar, vegetable fat, invert sugar, cocoa powder, salt, starch, IV caramel coloring, chemical yeasts: ammonium bicarbonate, sodium bicarbonate and sodium acid pyrophosphate, flavorings and soy lecithin emulsifier
CONTAINS GLUTEN. CONTAINS LACTOSE. ALLERGENS: CONTAINS SOY AND WHEAT DERIVATIVES. MAY CONTAIN OATS, RYE, BARLEY AND MILK.
| Portion of 30 g (4 ½ biscuits) | %DV(*) | |
|---|---|---|
| Energetic value | 149 kcal = 626 kJ | 7 |
| carbohydrates | 19 g | 6 |
| Proteins | 2.0g | 3 |
| Total fat | 7.2g | 13 |
| Saturated fat | 3.7g | 17 |
| trans fats | 0g | ** |
| dietary fiber | 0g | 3 |
| Sodium | 74 mg | 3 |
* % Daily Values based on a 2000 kcal or 8400 kJ diet. Your Daily Values may be higher or lower depending on your energy needs. ** DV not established.
